Thursday, 6 June 2013

Beer Review: Cobra

I know, I know, what's the point in beer reviews of commercially giant beers that aren't ales, don't pretend to be ales and are beers that anyone with a brain and a mouth have tasted? The point is, of course, that I said I would review all the beers I drank in a conversation with my wife at which no one was present but we too and she doesn't read the blog or care to. That's the point. No, I'm not autistic, why would you ask?

Anyway, all this preamble brings me to the beer of the evening that is sharing a rather delectable Morrison's own curry for one: Cobra beer, that was on a lovely offer and came ready chilled so of course I shoved it into the fridge when I got back and drank it chilled.


I have been out on many a curry night where Cobra is the beer of choice and so assumed it must only be something that one can get at Indian food themed restaurants for some reason. I mean, I know that I've seen in it in supermarkets and the like but my brain is an odd place. As it was chilled there wasn't much of a hiss when opening and the fizz on that very important first taste wasn't too bad either. In fact, I was pleasantly surprised. It was smooth and tasty and generally nice in a way that I found totally unexpected. Indeed, it was the perfect companion to the more strident spice of the meal I had with it and helped the whole thing go down more easily. I am therefore seeing where the companionship with spicy food began and why it is stocked where it is.

At 5% ABV it does pack a bit of a punch, and in the larger than expected bottle that I got, it was quite a powerful beer compared to what I usually decide to drink on an evening. I was very much pleasantly hammered by the time I'd finished and though it was a good taste I would counsel caution on repeating the experience on a night. I realise that I am a bit of a lightweight and that most people would likely be untroubled by this, however, so take that with a pinch of salt. Still, I was glad of the larger than expected bottle as it allowed me to keep drinking after the end of the meal and thus clean the palate enough to enjoy the beer proper. It was akin to golden ale, there were honey notes amid the smooth taste overall and I thought I detected some citrus notes implying hops. I, of course, did not take notes and the bottle is already at the bottle bank so I can't confirm that right now (no, I refuse to google it).

Overall, this is a beer to that likes to go with strong flavoured food and with company. I am impressed, I may well avail myself of this to drink the next time I go out to a curry. Drink with Indian food from the basin of the British love-affair with curry: Bradford. Drink with a little humility and a naive heart that is willing to be impressed by pretenders that ought not to do much for you. Drink with the sure knowledge that beardy men such as myself may well get sniffy if you compare it to ale and real ale in particular. It is not real ale. It is beer and it is nice, so enjoy it anyway. I shall be repeating the experience.

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